Dietary Aide Nutrition Services, Patient Food

Company Name: St. Joseph's Health Centre, Toronto
Location: Canada

Qualifications

• Certification in a Public Health endorsed Food Handling Course required.
• Secondary School Diploma or equivalent required.
• Completion of the Food Service Worker community college program preferred.
• Previous experience in a hospital or commercial food services preferred.
• Good English communication skills, both verbal and written.
• Good organizational and interpersonal skills.
• Proven ability to work efficiently and effectively with staff, customers and patients.
• Must have attention to detail and problem-solving skills and be able to work under pressure and meet deadlines.
• Required to work in all areas of the Department (Patient Food Services and Hospitality) as needed.
• Able to perform the FULL range of duties as required in this position including some lifting of weight (up to 40 lbs).
• Satisfactory attendance record.

• Seniority level

  Entry level

• Employment type

  Full-time

• Job function

  Health Care Provider

• Industries

  Nonprofit Organization ManagementHealth, Wellness and FitnessHospital & Health Care